Thursday, October 27, 2011

Dolci Ebraici


A Jewish bakery in Cannaregio. Flour, sugar, eggs, lemon zest, and mainly grated almonds. Appetizing, isn't it?

5 comments:

Kate said...

It not only looks appetizing, but I'd bet the bakery is delicious!

Tanya said...

oh i bet that is yummy!

Alexa said...

A bit expensive at 1,50 euros each—but I'm sure they're made with nice fresh ingredients. Actually, I'd like one right now to dunk in my afternoon tea.

Daniel said...

I love that bakery. I had a couple of impade this last December (for the first time) and they were delicious.
Thanks Pierre for posting.

island girl said...

They also make the BEST bread pudding - absolutely delicious! I think it is called Pinoli (?) in Venice!